Myths About Diets

Myths About Diets

* Not to fruit after 4 pm?

There are no scientific studies to verify this. In fact, now speaks of the importance of consuming some carbohydrates past this time, because the insulin works better at night. The fruit is always good, except in cases of intolerance.

* There are fruits that make more fat than others?

No, what happens is that some have a higher caloric density than others, such as Cambur or bananas, for example, because it has more starch. So these fruits contribute to gain weight when you eat more than one in a day.

* Take eight glasses of water make you thinner

The consumption of water does not help you to loose weight, it produces an effect of satiety, and we must not abuse of it if we have a problem of fluid retention. The important thing of drink water in large quantities on a day basis in that it helps to metabolize food in nutrients and in a better kidney functioning and enzymes.

* Forget bread, potatoes and rice

Dieting may not be synonymous with the exclusion, in one fell swoop, of this type of food because the ingested protein will be converted into energy, when its true function is to build tissue and cells. Hence the importance of consuming meals that are sources of carbohydrates.

* Only proteins

Eat only animal protein diets like many proclaim that it help you to lose weight, the problem is that the day whe I bore of eating the same thing and I choose to eat a bread, for example, the metabolism will accelerate and keep all the proteins, instead of a part of them.

* Butter vs. margarine

Here the question, in fact, is what is least harmful. The answer would be butter, because it has a number of vitamins and essential fatty acids, but whenever you can, does not tilt in any of these; just optfor the olive or canola oils.

* Increase the Wheat foods?

Without abusing it, have it on hand, it should consider its lower caloric density and are rich in fiber, which helps to better intestinal transit.

* A Farewell to Fat

Do not remove them, remember that, modestly, are necessary for proper production of enzymes, hormones, for the transport of fat-soluble vitamins, and to maintain the temperature of the body and protect organs.